Premium Ultimate Caesar Kit
This full-flavored favorite combines shaved Parmesan and Romano cheeses, garlic herb seasoning, and artisan-style croutons with crisp romaine lettuce and Dole’s Ultimate Caesar Dressing.
Nutritional Value
VEGETABLES: ROMAINE LETTUCE.
DRESSING: SOYBEAN OIL, WATER, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN VINEGAR, SALT, DISTILLED VINEGAR, SUGAR, CONTAINS LESS THAN 2% OF EGG YOLKS, ANCHOVY, CITRIC ACID, SPICES, XANTHAN GUM, DEHYDRATED GARLIC, LEMON JUICE CONCENTRATE, NATURAL FLAVORS (MILK), DEHYDRATED ONION.
CROUTONS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, SUGAR, SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEY, YEAST, GARLIC POWDER, ROMANO CHEESE MADE FROM COW'S MILK (PART SKIM MILK, CULTURE, SALT, ENZYMES), DRIED TOMATO, DRIED PARSLEY, YEAST EXTRACT, SPICES, WHITE VINEGAR, NATURAL FLAVOR, BUTTERMILK, ROSEMARY EXTRACTIVES, ASCORBIC ACID (TO MAINTAIN FRESHNESS).
CHEESE: PARMESAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES) ROMANO CHEESE (PASTEURIZED COW’S MILK, SALT, CHEESE CULTURES, ENZYMES), POWDERED CELLULOSE, NATAMYCIN (A MOLD INHIBITOR).
SEASONING: SPICES, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC.
CONTAINS: SOY, MILK, FISH (ANCHOVY), EGG, WHEAT.
- Vitamin K
- Vitamin A
- Folate
Show nutritional facts
Nutritional Facts
| 3 Serving Per Container | |
| Serving Size | about 1-1/2 cups 100g |
| Calories | 170 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (13 g) | 17% |
| Saturated Fat (3 g) | 15% |
| Cholesterol (10 mg) | 3% |
| Sodium (440 mg) | 19% |
| Total Carbohydrate (9 g) | 3% |
| Dietary Fiber (1 g) | 4% |
| Total Sugars (2 g) | |
| Included Added Sugars (1 g) | 2% |
| Protein (5 g) | |
| Biotin (1 mcg) | 4% |
| Calcium (112 mg) | 8% |
| Chromium (1 mcg) | 2% |
| Folate (85 mcg DFE) | 20% |
| Iron (1 mg) | 6% |
| Magnesium (9 mg) | 2% |
| Manganese (0.1 mg) | 4% |
| Molybdenum (4 mcg) | 8% |
| Phosphorus (28 mg) | 2% |
| Potassium (182 mg) | 4% |
| Riboflavin (0.1 mg) | 8% |
| Thiamin (0.1 mg) | 8% |
| Vitamin A (274 mcg) | 30% |
| Vitamin C (3 mg) | 4% |
| Vitamin K (64 µg) | 50% |
